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Creamy Deviled Eggs Appetizer Recipe

Ingredients:
6 large hard-boiled eggs, peeled and halved
2 tablespoons seafood cocktail sauce
2 tablespoons mayonnaise
1 tablespoon onion, finely chopped
2 teaspoons chopped fresh dill or 1/2 teaspoon dried dill, crushed
1/8 teaspoon ground black pepper
Paprika

Directions:
Remove egg yolks from whites. Place yolks in medium bowl; mash with fork. Add cocktail sauce, mayonnaise, onion, dill and pepper; mix well.

Spoon or pipe mixture into egg white halves.

Sprinkle with paprika.

 
   
 
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